1. ORGANIC CHEMISTRY AND PURIFICATION OF ORGANIC COMPOUNDS, 2. QUALITATIVE AND
QUANTITATIVE ELEMENTAL ANALYSIS, 3. EMPIRICAL, MOLECULAR AND STRUCTURAL FORMULA,
MOLECULAR MASSES OF ORGANIC COMPOUNDS, 4. TETRAVALENT CHARACTER OF CARBON,
FUNCTIONAL GROUPS AND NOMENCLATURE OF ORGANIC COMPOUNDS, 5. SATURATED
HYDROCARBONS, ALKANES OR PARAFFINS, 6. UNSATURATED HYDROCARBONS (ALKENES AND
ALKYNES) 7. HALOGEN SUBSTITUTED ALKANES, 8. ORGANOMETALLIC COMPOUNDS AND
GRIGNARD'S REAGENT, 9. PREPARATION, PROPERTIES AND USES OF COMPOUNDS, 10. ALDEHYDES
AND KETONES, 11. MONOCARBOXYLIC ACIDS AND THEIR DERIVATIVES, 12. DICARBOXYLIC AND
TRICARBOXYLIC ACIDS, 13. UREA, 14. ISOMERISM, 15. STRUCTURE AND BONDING, 16. ARENES AND
AROMATICITY, 17. THERMODYNAMICS, 18. NUCLEAR CHEMISTRY, 19. CHEMISTRY PRACTICALS,
20. PHYSICAL CHEMISTRY EXPERIMENTS